Conditionnements : Container 1000kg, Container 250kg, Seaux 10kg et 5kg
Ingredients
Crème fraîche, lactic starters
Origin : France
Thick Cream
French cream
100% natural, with no additives or preservatives
Various fat contents available
100% natural creams with a wide range of uses, both cold and hot.
Also available in organic version
THICK CREAM 30% FAT
APPLICATIONS
Cold uses
Pastries: An ideal and practical product to work with, which will add creaminess and deliciousness to your desserts.
Cold mixes : With other ingredients, this product blends very well, making it possible to obtain homogeneous mixtures quickly.
Pizzas: As a base or as a topping, it remains stable during cooking and adds a touch of deliciousness and freshness to your pizzas.
Hot uses
Sauces: as a binder or base, a product that
stable, homogenous and well coated. It
a creamy, tangy flavour to your sauces!
Tarts: As a binder, it ensures that the pastry
binder, it ensures that the pastry holds together
colour and typical taste.
Add to soup: Excellent incorporation, adding a note of freshness and a distinctive, authentic and refined flavour.
